Sunday, 11 June 2017

The Really Quite Good British Cookbook Edited By William Sitwell

What to cook for dinner across the British Isles made easy with The Really Quite Good British Cookbook and edited with William Sitwell's wit and taste.
100 of Britain's best cooks, bakers and chefs have contributed to this collection of good food. Including such heavyweights as Raymond Blanc, Gordon Ramsay, Jamie Oliver, Delia Smith, James Martin, Nigel Slater, Thomasina Miers, Mark Hix, Jason Atherton, Yotam Ottolenghiand Marco Pierre White. Exploring the breadth of taste of a Nation one recipe at a time.

But only Goddess Nigella Lawson could suggest a Chocolate Guinness Cake!
The Really Quite Good British Cookbook Edited By William Sitwell.

From £11.99 at Amazon.

For plenty of clean plates and happy people.


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